of "mo sang kor" bah kut teh herbs, so i tried out today, oh my FUCKING
god!!! it was the best bah kut teh i ve cooked so far.....credit doesnt
go to me, but to "mo sang kor"!!
if those who r from klang hasnt tried it, YOU MUST!! is in pandamaran,
bowl small small one, soup sedikit only (sibeh kiam siap) becoz oh oh
pekat pekat eh...
aiyaaa overall, si beh hor liao lahhh!!!
the rice has alot to do with it too, i made quite a nice one this time :)
i added too much water this morning, becoz i tot the soup was too
little, so abit diluted. MISTAKE AHHH~ but damn alot of " liao"
(two kinds of mushroom, bean curds, tau pok, ribs, yao zhar kuai which by the way so damn expensive, $1.50 each!!!)
today this lady bought two little ornaments from the shop, which total
comes to $25 ++, i gasped at the price, so expensive hor!! but handmade
from India mahhh (Indian style one, see b4? hehe)
best seller in Dannsu, Tibetian singing bowls from Nepal.
wonder where our christmas trees went eh? one in lonewolf/Dannsu
one in Dannsu, notice the giant big ribbon?? xmas feel lehhh
Butch came in the store saying : "I made a mistake by shaving my hair" he s now botak!
look at the big giant apple he has in his bag, our realter came in this
morning brought two big boxes of that as xmas presents for us, they
were from Korea, the pears was as big too!!! sooooooo
gooooooood!!!
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